Size:0.34 fl. oz / 10 ML Botanical name: piper nigrum common name: black pepper, pepper plant parts used: fruit extraction method: steam distillation color and odour: yellowish brown viscous liquid with crisp, fresh, peppercorn aroma description: black pepper oil is a pale yellow irritating liquid with a sharp peppery odour and is obtained by steam distillation of the unripe dried fruit of the plant piper nigrum. Properties: a warming oil, excellent for poor circulation, anaemia and after heavy bleeding, invaluable for muscular aches and pains of all descriptions, restores tone to the skeletal muscles and generally dispels toxins.
M**A
Worth buying
Product is acceptable
U**A
Five Stars
Good quality. Recommended.
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